Easiest Way to Make Tasty Brownies cheesecake

Brownies cheesecake. These marbled cheesecake brownies are a total crowd pleaser! Am I right or am I right? Two of the best things ever, combined into one glorious bar!

Fudgy, moist and rich chocolate brownies topped with a swirled cheesecake layer. You can serve them warm with vanilla ice cream on. This brownie cheesecake is YOUR cheesecake. You can cook Brownies cheesecake using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Brownies cheesecake

1. It's 250 gr of ricotta.
2. It's 1 of uovo.
3. Prepare 1 cucchiaio of zucchero.
4. It's 1 cucchiaio of farina.
5. Prepare of aroma vaniglia q. b.
6. You need of Per il brownie.
7. You need 3 of uova.
8. It's 130 gr of burro.
9. Prepare 80 gr of farina.
10. It's of aroma vaniglia q. b.
11. It's 200 gr of cioccolato fondente o al latte.
12. It's 200 gr of zucchero (se usate cioccolato al latte, usatene solo 100).
13. It's 1 pizzico of sale.
14. Prepare 1/2 bustina of lievito per dolci.

If your two favorite desserts in the world happen to be brownies and cheesecake like mine are, this decadently dark chocolate brownie cheesecake. These cream cheese cheesecake brownies are so easy to make. These homemade, cheesecake brownies are SO good and they are gluten-free and flourless by using almond meal in place of wheat flour with a cheesecake swirl top. Thanks to Betty Crocker™ Supreme original brownie mix, these beautiful brownies with cream cheese look like fancy bakery treats, but they.

Brownies cheesecake step by step

1. Mescolare bene la ricotta con lo zucchero, la farina, l'uovo e la vaniglia. Montare bene con le fruste elettriche..
2. Sciogliere il cioccolato spezzettato e il burro a pezzi a bagnomaria e far intiepidire..
3. Montare le uova e lo zucchero gonfie e spumose, poi aggiungere la vaniglia, il cioccolato e il burro fusi, continuando a montare. Aggiungere, infine, sale e farina mescolata con il lievito..
4. Versare questo composto in una teglia rettangolare (20x28) ricoperta di carta forno. Versare a cucchiaiate la crema di ricotta preparata precedentemente e creare onde con una forchetta.Infornare a 180°C per circa 30 minuti. Prima di sfornare fare la prova stecchino..

Both mixtures (brownies and cheesecake) are very easy to make. Just one bowl for the brownies and one (mixer) bowl for the cheesecake. If you don't have a mixer, whisk the ingredients by hand. Two of America's most beloved desserts combine to create a showstopper of a sweet. Now you never have to pick just one.